Herbed Butter

Flavored butter with sage, thyme and rosemary is one of my favorites at the Thanksgiving table. Swapping out your regular tub butter for some fresh herbed butter is such an easy way to elevate your meal. When it comes to hosting Thanksgiving or Friendsgiving, every detail can make a big impact!

 

Ingredients—

  • Butter

  • Fresh sage

  • Fresh thyme

  • Fresh rosemary

 

Directions—

  1. Start with slightly softened butter. Let it sit on the counter for a while before you begin.

  2. Cut up your herbs as fine as you can using either scissors or a knife.

  3. Mix the herbs and butter until well combined and refrigerate until needed!

Adrianne

photographer and designer based in memphis, tn.

http://www.adriannexo.com
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Our Thanksgiving Week

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Smoky Mezcal Spritz